The last time I was on Celebrity Cruises' new ship Celebrity Eclipse I was sailing backwards down the River Ems and there was an alarming - I thought - lot of work to do to get it finished.
Fast forward six weeks to April 24 and there was the ship, in Southampton, most definitely ready, about to be named and already back from its first sailing - an unscheduled trip to Bilbao in Spain to rescue holidaymakers stranded by the ash.
"If I'd known this £500 million ship would start life as an emergency transporter, I could have saved a lot on the decoration," Richard Fain, chairman and chief executive officer of Royal Caribbean Cruises, quipped during the naming ceremony.
That involved a woman on a wire delivering the ribbon to the stage. It was cut by the godmother, local yachtwoman Emma Pontin, and then threaded its way back through the ship, eventually resulting in the bottle of bubbly smashing against the funnel. Cue confetti.
More seriously, during the ceremony Fain also praised the crew for making sure the rescued holidaymakers had the time of their life during their cruise back to the UK.
He told me that when they decided to do the rescue mission - the decision took about 45 minutes apparently - they never thought of it as a PR exercise. In fact, they were more concerned about upsetting the travel agents and visitors who should have been on the inaugural they had to cancel.
But a PR exercise it became. There's certainly no prizes for guessing which line those holidaymakers will think of if they ever decide to take a cruise.
For an "emergency transporter", Celebrity Eclipse is looking pretty good. It's essentially the same as sisters Celebrity Solstice and Celebrity Equinox, launched in 2008 and 2009 respectively, but nevertheless has it's own feel.
"You can't want to be cool and be cool, but this is the coolest and most sophisticated ship sailing from Southampton," Fain summed it up. He is biased, but I reckon he is also right.
Just look at these pictures of the white dining room, the entrance to the Sky Lounge and the solarium.


There are a couple of structural changes between Eclipse and its sisters, but the big news is what's been added to appeal to the Brits who will be sailing on the ship this summer, while it is homeporting in Southampton.
There are kettles in cabins, steak and kidney pud on the menu (and mushy peas apparently but I didn't see them) and they'll be turning the Sky Observation Lounge into a pub on some nights, with a bigger choice of beers, pub games and quizzes.
The other change is Qsine, a new speciality restaurant, replacing the Asan Silk Harvest. On the conveyance, we were given a taste of Qsine and I admit I wasn't inspired - not so much about the food, which tasted fine, but about the $30 per person cover charge for what was very ordinary grub.
I'm still not 100% sold on it (not even given you can eat as much as you want, which smacks to me of cheap buffets and cold carveries) but the restaurant itself is looking great.
It's one area they definitely wanted to be cool. And have succeeded.
The way the tables are laid is simple but smart and the menus are hugely expensive iPads (they cost $500 each).
Also, there are no boring things like starters, mains or bits in between. You just order as much as you want and dishes are served as soon as they are ready.
Don't they call that fast food?